Kemtile gets set to discuss dairy flooring and drainage at the Nantwich Show
To showcase its enviable dairy industry credentials, Kemtile will be exhibiting again at this year's Nantwich Cheese Show, home of the prestigious International Cheese Awards
It is the 8th year that the hygienic flooring and drainage installers have taken a trade stand at the event, capitalizing on yet another year of successful projects undertaken for the likes of Barber's, Colston Bassett Dairy, Guernsey Dairy, Isle of Man Creamery and Tomlinson's Dairies.
Heralded as the premier networking event in the dairy calendar, the show provides the backdrop for the world's largest cheese event. And this year the infamous Cheese Marquee is back and bigger than ever. Covering a colossal 80,500ft2, it will accommodate a record breaking 5000 award entries of the finest cheese and dairy products from 27 countries.
Celebrity chefs James Martin, Will Holland, past-Coronations Street actor Sean Wilson will also be at hand, sharing their skills and expertise during cookery theatre demonstrations.
Kemtile's David Priest said: "Since 1979, we've been working alongside many major UK dairies, as well as many smaller producers, installing state of the art drainage and floors.
"During that time, our reputation, experience and quality of workmanship has positioned us as a market leader within the dairy industry. It therefore goes without saying that the International Cheese Awards and Nantwich Show are key events for us."
At the International Cheese Awards, Kemtile will demonstrate and discuss its dairy industry capabilities, previous project experience and expertise of its in-house installation teams. The stand will also provide the perfect platform to display quality flooring and drainage products from market-leading suppliers such as BASF (UCRETE), KAGETEC ARGELITH (MV Tech) and WIEDEMANN-TECHNIK.
David continues: "We look forward to welcoming new and existing dairy processing customers to our stand and to discussing their specific project plans in greater detail."
For further information on Kemtile's dairy capabilities and credentials, click here.
14th June 2017
For all Kemtile journalist, press and media enquiries, requests for interviews, and print-quality artwork, please contact: Sue Souter, Souter PR, 01625 839319, firstname.lastname@example.org